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A) clear syrupy liquid with no odor B) colorless-to-brown liquid with a choking odor when hot C) colorless liquid with a pleasant fruity odor D) whitish liquid with a faint, pleasant odor E)NULL

A) 30 days B) 90 days C) 6 months D) 12 months E)NULL

A) steer more carefully B) use rudder to check the swing C) decrease the existing rudder angle D) note the course and steady on that heading E)NULL

A) Regulation of discharge pressure from cargo pumps B) Maintaining constant velocity in cargo lines C) Regulation of suction head on cargo pumps D) To maintain a tank or void at atmospheric pressure E)NULL

A) fairlead it through a stern roller chock B) lead it through the Norman pins C) hold it in the median position by a gob rope or lizard stopper D) All of the above when so equipped E)NULL

A) an act of war B) lack of ventilation in transit C) perils of the sea D) an error in navigation E)NULL

A) every 24 hours unless equipped with a fire detecting system B) prior to entry into a U.S. port C) after stowage is complete D) All of the above E)NULL

A) Manifest B) charter party C) Bill of Lading D) Portage Bill E)NULL

A) passing a tow bridle to the tug B) passing a messenger line C) heaving in the tow bridle D) service lines with rocket line throwers E)NULL

A) 60 feet (18 meters) B) 72 feet (22 meters) C) 360 feet (110 meters) D) 450 feet (137 meters) E)NULL